Curry in the Creek
Heart-healthy Indian fusion! Using the best local and organic ingredients available.
To place your order please call 604-886-7036
or email rashmisingh@telus.net
"Private workshops and catering available."
Please pickup your order on Thursday, between 3:00 and 6:00p.m.
Pick up is at Roberts Creek Community Hall
To place your order please call 604-886-7036
or email rashmisingh@telus.net
"Private workshops and catering available."
Please pickup your order on Thursday, between 3:00 and 6:00p.m.
Pick up is at Roberts Creek Community Hall
MENU
| April 26th |
SOLD OUTButter Chicken with chicken breast $13 |
| May 3rd |
SOLD OUTSaag chicken (specialty chicken with local spinach) $13 Red lentilwith tamarind and tomatoes $10 |
| May 10th |
SOLD OUT Paneer in a creamy curry $13 Chana masala $10 |
| May 17th |
Chicken in a tomato curry $13 Mung dal with local Spinach $10 |
| May 24th |
Ground pork keema $13
Cabbage and carrot in a coconut curry $10 |
| May 31th |
Butter chicken (thighs) $13 |
|
Please order before thursday All veg dishes are organic and meat is specialty meat. | |